Miga Korean Restaurant

Lydia 7 months ago

Food: one word, AMAZING. From banchan to tofu soup, everything tasted like I had in Korea. The flavors are spot on and portion is good. Their bibimpap is highly recommended! Service: one of the warmest I’ve had in Bay Area for sure. The guy was very welcoming, attentive and helpful! Makes the overall dining experience better. Ambiance: I love how the name of the restaurant and “delicious” in Korean is corresponded. Overall it’s casual but I hope the kitchen vacuum is better so we don’t get too stuffed by the smell.

Solitary Gourmet 9 months ago

The restaurant was basically a smoke shower. The smoke will haunt you for hours like the ghost of your dog. DO NOT come if you dress up with makeup for a date. Your compatriots will be asking why you smell like charcoal and bbq. We got the lunch special galbi and lunch bulgogi + beef soon dubu combo(+galbi). The price is absolutely ridiculous for the tiny serving. The amount of beef galbi and a small bowl of soon tofu soup cost nearly $37.99. $37.99 $37.99 $37.99.. The soup might as well have been derived from gold and diamonds. Service was slow. Waiters didn’t give a damn about other customers who weren’t Korean. Small serving, bad service, horrible pricing. Telling your friends and future great-grandkids to never coming back again.

Saugat Ghimire a year ago

Went here for dinner and got the pan fried vegetable pancake and rabokki. These were both $20 appetizers but they told us that they wouldn’t serve us banchan (sides) because we only ordered appetizers, which I thought was a little ridiculous. The food also took a very long time to arrive. When it finally did arrive though, it was pretty good. Overall it was a fine experience but not sure if I’m excited about going back.

Kuei-Da Liao a year ago

This is the best tofu soup in the area in my honest opinion; I could even call it the best one I’ve had in the states. The soup had a strongest and richest flavor among other Korean tofu houses, and I guessed it came from their soup base (sauce). The ingredients in our soups were A LOT! Highly recommend this one!

Ninra Anne Edited 4 years ago

We came here to celebrate Valentine's day and it was amazing! We love spicy foods and this place did not disappoint. I loved the seafood hotpot. The wait times were reasonable and the staff handled rush hour really well! *2nd time here! Today we're trying spicy beef thick noodles and fried squids with vegetables. The noodle soup is very tasty! Squid 🦑 is fresh and yummy. If you love spicy food, you will not regret coming here! 👍